Ingredients: 2 stalks leeks1 medium onion1 garlic clove1 Sprig basil1lb sock eye salmon   Instructions: Slice leeks and onions. Chop garlic into pieces.  Sautee vegetables and season with sea salt and pepper. Wash fish and season with seasoned sea salt . Place fish in baking pan and bake at 350 degrees for 15 minutes.   Preparation: 20 minutes      

Use a few drops in a diffuser at home and the aroma climate in the room is changed to a fresh and light citrus. Add a few rinds to your kitchen dishwater and the scent alone suggest cleanliness. Extracted from the peel of the lemon fruit, Lemon Oil not only...

If the body is sacred, then it must need a sanctuary ~E. Malcolm. Christians have now become so familiar with the analogy of the body being compared to the temple that this allusion seems to have lost its impact. But if the body truly is the “temple” in which the...

    Myrrh—it smells warm, spicy, and bitter with smoky and musky undertones.  Myrrh dates as far back as the Egyptians who mummified their dead with it.  It was also one of the gifts the Three Wise Men brought Jesus to signify His pre-eminent death.  Myrrh, a small, scrubby, spiny tree originates from...